value analysis – OM in the News

Edible Microchips to Aid Cheese Traceability

Parmigiano-Reggiano cheesemakers in Italy are testing the use of high-tech, edible microchips to track and authenticate their products, whose name is protected by EU law.

Blockchain tracking and real time inventory control are two of the key ways the technology can help.

The authentic 90-pound wheels of cheese can cost more than 1000 euros, and the counterfeit market has been estimated at $2 billion annually.

Video Spotlight:

Parmesan makers microchipping cheese to fight fakes (Sept 3, 2023, CBS News: […]

By Lisa M. Spencer|2023-09-29T06:37:04+00:00September 29, 2023|Tags: blockchain, inventory management, product design, supply chain, traceability, value analysis|

Furniture Glut in Silicon Valley

One man’s loss is another man’s gain.

The rise of remote work, an economic slowdown, and tighter access to capital have forced tech companies to retreat or disappear. The situation is especially dire in the San Francisco area where prime office space has been vacated. Once destined to the landfill, the barely-used furniture is now finding new homes thanks to resellers capitalizing on the excesses of a certain corporate culture and oversized operations.

Video Spotlight: Is Herman Miller […]

By Corinne M. Karuppan, Ph.D.|2023-03-18T16:54:05+00:00March 19, 2023|Tags: carbon footprint, competitivness, forecasting, job design, location, product design, strategic capacity management, sustainability, value analysis|

Profits Over Patients: Here Come the Roaches!

America’s largest hospital company has been putting patients at risk.

To increase profits, they have cut their staff and shrunk maintenance budgets, resulting in higher occurrences of sentinel events, including patient deaths. Both doctors and nurses have complained about the situation, but there seems to be a disconnect between the clinical staff and the leadership. In fact, hospital critics have been reprimanded. Money that could be used to fix the problems is allocated to bed capacity increases which boost revenue.

Video […]

By Corinne M. Karuppan, Ph.D.|2023-03-07T20:56:37+00:00March 8, 2023|Tags: competitivness, service quality, short term capacity, shortage, strategic capacity management, strategy, value, value analysis|

Restaurants Flex Their Strategic Muscles to Fight Inflation

After COVID, inflation is now a major threat to restaurants’ financial viability.

How have they responded? By relying on their competitive strengths in operations. Big chains have used their size to control purchasing costs, whereas mom and pop restaurants have emphasized their authenticity and superior quality. Both are attempting to maintain customer loyalty and mitigate new threats with existing assets and resourcefulness.

Video Spotlight: Restaurants Grapple with Rising Costs (September 15, 2022, CNBC Television)

This post is based […]

By Corinne M. Karuppan, Ph.D.|2022-12-07T21:49:13+00:00December 8, 2022|Tags: competitivness, economies of scale, mix flexibility, product quality, service quality, strategy, value analysis|