Safety related problems continue with our food supply chain. Cut melons were recently recalled across 8 states with over 60 people becoming ill due to a salmonella outbreak. Del Monte’s pre-packaged veggie trays accounted for over 200 cases of infection by the Cyclospora parasite in June and July.
Safety and recalls in the food supply chain were featured in a previous OM In The News blog. Other recent issues include an April recall of over 200 million eggs over salmonella fear, Kroger’s recall of over 35,000 pounds of ground beef contaminated with hard pieces of plastic, and in May, a recall of romaine lettuce grown in the Yuma, Arizona area impacted over 20 states.
These continuing safety problems bring to light problems in our food supply chain.
This post is based on the CNN.com post, Multistate Salmonella Outbreak Linked To Pre-Cut Melon, by Susan Scutti and Jen Christensen, June 9, 2018; and on the Food Safety News article, Two dozen more confirmed in parasite outbreak linked to Del Monte (no author cited), July 7, 2018. Image source: Purestock/SuperStock.
1. What should be done to ensure the safety of our food?
Guidance: You Continue reading